tomato gazpacho – cucumber – watermelon – European pico de gallo
In the world of soups, gazpacho has changed all the rules. Served chilled, it is refreshing and heart-warming at the same time. We reshape the Spanish classic by adding sweet watermelon, as well as some crispy garnishing.
beans – peas – bacon – pasta – garlic infused croutons
Good song (thank you 10 CC), better soup. Minestrone in Italy is a showpiece of traditional cuisine, dating back to pre-Roman times. While there…
roasted tomatoes – carrot – baby meatballs – sour cream
Comfort food doesn’t get more comforting than this. Tomato soup with baby meatballs is like a mom’s hug: soothing, strengthening, a warm and…
selection of mushrooms - truffle oil - leek - celery - cream
Mushrooms and truffle are like Butch Cassidy and The Sundance Kid, or Bonnie & Clyde: if you allow them to team up, they kick ass and…